Spring Dinner

Spring Dinner

Elegant dining with a choice of à-la-carte or three or four course of our Chef's Menu. Paired with the finest wines we have carefully chosen to complement your dining experience!

Dinner menu

Served daily from 6PM - 10PM

Dinner

3 OR 4 COURSE KRASNAPOLSKY MENU
49.00 | 62.00
Prepared with daily fresh products and inspired by the seasons, our chefs prepare a 3 or 4 course dinner. It Is a monthly seasonal menu, but we can take dietary needs into consideration. The dishes can also be ordered as à la carte.
3 OR 4 COURSE WINE PAIRING
30.00 | 38.00

STARTERS

THINLY SLICED BEEF FILET
Hazelnut | Parmigiano | Apple capers rucola
ROASTED SALMON SASHIMI
White asparagus | Furikake | Yuzu truffle vinaigrette | Miso

BETWEEN

BEEF MARROW
Breadcrumb | Lemon | Thyme | Black garlic cream | Miso
LINGUINE CLAMS
Samphire | Parsley | Wine

MAIN COURSES

GRILLED SIRLOIN STEAK
Green asparagus | Butter with herbs | Pont neuf
GRILLED OCTOPUS
Mussels | Seafood risotto | Sea lavender | Cherry tomato

DESSERTS

FOREST FRUIT PARFAIT
Witte chocolate | Almond crunch | Meringue
CHEESE BOARD FROM THE CHEESE ROOM
Garnishes

Dinner Classics

SHELLFISH SOUP
Tartar of prawns | Dutch shrimp
16,00
TOMATO SOUP
Tomato | Croutons | Herbal oil
14,00
CAESAR SALAD
Chicken | Anchovy | Parmigiano cheese | Egg | Croutons
21,00
STEAK TARTARE FROM “OSSENWORST
Sweet and sour cauliflower | Radish | Sourdough croutons
18,00
KRASNAPOLSKY “MRIJ” BURGER
Sesame brioche | Pork belly | Cheese | Kimchi | Fries
27,00

SIDE DISHES

FRIES
7,00
SALAD
7,00
MIXED VEGETABLES
7,00
TRUFFLE FRIES
7,00
SWEET POTATO FRIES
7,00

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